STANDTALL STORYEST. 2014
At Standtall we unyieldingly serve our customers with quality products. We eschew fashionable drinks in favour of consistent and dependable ones. Consistency may not be as attractive an aspect to market, but we believe it is vital in order to have customers return for the second cup, or more. To achieve consistency, we carefully select green beans and roast them ourselves to our standards. Small batch roasting also means we roast just enough each time to ensure that coffees in our cafe are always fresh, so do whole beans sold retail.